Pinot Grigio
Spumante Extra Dry
“Simmetrie”
Characteristics
Giol Pinot Grigio is an extra dry pale straw yellow sparkling wine with greenish highlights and a fine persistent bead. Pronounced fruity nose, with white-fleshed fruit, apples and peaches, and floral notes of wisteria and acacia blossom, completed by hints of crusty bread and yeast. On the palate it is well balanced and delicately dry, characterised by a pleasant acidulous flavour and good structure.
Grape varieties: Pinot Grigio
Appellation: Indicazione geografica tipica IGT
Soil: Sand and silt, clay and silt
Alcohol: 11,00 % vol
Pairings: Excellent as an aperitif and for toasts, the extra dry Pinot Grigio spakling wine pairs well with fine biscuits. It also goes well with vegetable and light fish hors d’oeuvres, soups and starters, pasta and risottos. Serve at 8-10°C.
Vinification
Mechanical harvest at optimum technological ripeness, crushing-destemming, pressing, cold settling and addition of cultured yeasts. Controlled cold fermentation at 14°C. Fermentation is followed by racking, light clarification to stabilise the proteins and subsequent filtration. Bottling is performed after second fermentation in steel pressure tanks (autoclaves), where the internal pressure increases for a month to around 5 atm until fermentation is complete. The wine is then clarified before final filtration.
Acknowledgments
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Our line of bubbles also stands out for its light taste and delicate aroma thanks to our organic production methods. A pleasant fizz on the palate that is not overpowering and is the best way to enjoy time spent in company.